Linch Hill Fishery has always been on my radar, and when it turned into a day ticket fishery a few years ago, I jumped at the chance to fish there. Christchurch Lake really appealed to me, and despite a distinct lack of recent winter form, I decided to tackle it from late-November. To cut a long story short, I found success eventually, but this wasn’t without a lot of time and effort. I amassed multiple thirties and two 40lb commons topped by the mighty Benny’s common.
STEVE RENYARD'S 9 STEP GUIDE TO THE PERFECT SOLID BAG
STEVE RENYARD'S 9 STEP GUIDE TO
ATTRACTING IN THE WINTER
STEP 1
Place the hookbait in the bottom of the bag.
STEP 2
Add a few 2.3mm Bloodworm pellets.
STEP 3
Then add the Manilla and pellet mix.
STEP 4
Followed by some more pellets.
STEP 5
Compact the bag right down.
STEP 6
Twist the top and lick it.
STEP 7
You will be left with this, nice and neat.
STEP 8
Lick and stick each of the corners.
STEP 9
The end result is a perfect pile of food that matches the spod mix.
In the end, I don’t think any of those Christchurch carp could resist the mix I used. Something about it, whether that be how small every food item was, or, just the sheer amount of attraction it pumped out made it a very special combination for me. It certainly was a winters’ angling I will never forget!
EXTRA HINTS & TIPS
Here are a couple of Steve’s top tips, they’re not an essential, but something that can really increase catching those all important carp.
I changed to small hookbaits and size 8-hooks.
Trimmed down Manilla Wafters were the chosen hookbait.
Fluorcarbon was the only chance I had of trying to pin the lines out the way.
The day time action was slowing down and the carp turned very nocturnal.
A short rig, with an inline lead and the bait trapped tight to the hook seemed to be the effective presentation.
A mix of Manilla boilie crumb and 2.3mm Bloodworm pellets were keeping the fish feeding.